Culinary Arts

Chef Pilling is the driving force of our Culinary Arts program at DSS. Students learn the essentials of professional food preparation, professional baking and qualify for their FoodSafe Certification.Opportunities abound for our culinary arts students including:participation programs such as:•    Delta School District catering•    Take a Bite of BC•    A Day at the Farm•    BC Fruit and Vegetable program•    Culinary Fieldtripscompetitions such as:Gingerbread CompetitionBritish Columbia Food Sculpture CompetitionOur culinary arts program has also been featured a number of times in local newspapers.
 PDF Links
Take a Bite of BC
Related Publications
All Season Mushrooms
BC School Fruit and Vegetable Nutritional Program
BC Blueberries
BC Cattlemen's Association
BC Chicken Marketing Board
BC Cranberries
BC Egg Producers
BC Endive
BC Fresh
BC Grain Producers Association
BC Hothouse
BC Pork
BC Raspberries
BC Strawberries
BC Tree Fruits
Canola Oil: Alberta Canola Oil
Cheese: All You Need Is Cheese
Eggs: Canadian Egg Marketing Agency
Milk: BC Dairy Foundation
Snowcrest Foods
Turkey: BC Turkey Growers
Windset Farms